Optimization using the Taguchi method of the industrial fermentation medium for Bacillus amyloliquefaciens fmb50 for surfactin production

YAO ShuLin;LU ZhaoXin;LV FengXia;WANG YuFeng;BIE XiaoMei

Journal of Beijing University of Chemical Technology ›› 2012, Vol. 39 ›› Issue (4) : 77-83.

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Journal of Beijing University of Chemical Technology ›› 2012, Vol. 39 ›› Issue (4) : 77-83.

生物技术与环境工程

Optimization using the Taguchi method of the industrial fermentation medium for Bacillus amyloliquefaciens fmb50 for surfactin production

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Received	Revised	Published
2012-03-01	1900-01-01	2012-07-20
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2012-07-20

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