Corrosion inhibition of brass in natural seawater using mixtures of amino acids

ZHANG Jie, ZHANG Xin, WANG Cui, XV HuiHui, HOU BaoRong

Journal of Beijing University of Chemical Technology ›› 2017, Vol. 44 ›› Issue (2) : 26-34.

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Journal of Beijing University of Chemical Technology ›› 2017, Vol. 44 ›› Issue (2) : 26-34. DOI: 10.13543/j.bhxbzr.2017.02.005

Corrosion inhibition of brass in natural seawater using mixtures of amino acids

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 44(2): 26-34 https://doi.org/10.13543/j.bhxbzr.2017.02.005

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