Flocculation and decoloration of 3-hydroxypropionic acid fermentation broth

CAO ZheTong, LI Ying, YIN YiMing, GE XiZhen, TIAN PingFang

Journal of Beijing University of Chemical Technology ›› 2017, Vol. 44 ›› Issue (1) : 45-51.

PDF(1634 KB)
Welcome to Journal of Beijing University of Chemical Technology, Today is
Email Alert  RSS
PDF(1634 KB)
Journal of Beijing University of Chemical Technology ›› 2017, Vol. 44 ›› Issue (1) : 45-51. DOI: 10.13543/j.bhxbzr.2017.01.009

Flocculation and decoloration of 3-hydroxypropionic acid fermentation broth

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 44(1): 45-51 https://doi.org/10.13543/j.bhxbzr.2017.01.009

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1634 KB)

Accesses

Citation

Detail

Sections
Recommended

/